Our Point of View on Lotus Foods Millet & Brown Rice Ramen From Amazon

Hey guys, this is Danielle with WTI here and I'm here to share with you this Raycemont Ramen noodles. And we love this in my family. So I have gluten free. This is what they look like. First I'll show you. They come in little packs. So they are the noodles right before I'm about to have my soup. So normally about four or five minutes before I want to eat my soup, I put it in and they are ready. Just like that. Gluten free. They still love their ramen and they can't have it unless it's a gluten free noodle. So when I found this, I loved it because I can add this to soups. I literally add this to every soup at the end. I love that it only takes four minutes to cook. So basically right before the soup is going to be served, I put a couple of these in there because I have a family of four and my kids just love the noodles. My husband loves them too. That's very important. My whole family has an obsession with noodles. So when I add these to a meal, they are so excited. They're not sticky. They don't get clumped together. They've just been a really great product to have on hand and I highly recommend them. That's just my point of view.