Hello everyone and welcome to our point of view. I'm Matt, this is Josh and we are What Tools Inside. Today we are going to be talking about this Nespresso for you. We are going to walk you through it. First of all, welcome to our kitchen. Now this Nespresso, as you can see, is a beautiful machine that I have at my house. I love it because of two reasons. Hence why he is wearing the apron. Now it froths milk, beautiful froth. In fact I'm going to demonstrate it for you. And it makes espressos. And here is your little cup. It makes cappuccinos as well, right? Right. Makes little cappuccinos or espressos or whatever you want. And so you put your cap in here like so. Yeah. And you press it down. Then you select the one you want. And so I'm going to select this one here. The large? The large milk. So what it's going to do now is it's going to start frothing the milk. Oh. See, you are actually going to see it working here. You are actually going to see it work. So it's going to go from the whole, we can see the full screen. And you'll be able to see the whole thing. Yeah, let's bring up the full screen so you guys can really see us. Check it out here. So this is this milk is really filling. Now that's really frothy, delicious milk. And it's going to keep going until the set because you can preset these by the way for the size of your cup. You have to do it ahead of time. You have to program it and then you'll see the difference. And now it's it's injecting my little shot of espresso into there as well. Oh, it does it right afterwards. Yeah. And so now, since it's done, I'm going to show you in the camera. Too hot to hold, too hot to handle. Oh, that looks. You see that? There's like a perfect shot of like if you were to get that at a local coffee shop barista. It's exactly right. And then you've and then you put some cinnamon on it or you put swirl on that at the end to get that little look. So you're making maple leafs on it. So whatever I do, what I do is I take a shot of syrup, put a pump in there, put your then you start this whole process and it's all done and you're enjoying your sip of coffee. But let me ask you something. Is this something that you can? So you can adjust the amount of milk you put in there. Like if that looks like a lot of milk. Yeah, you're able to adjust everything. You can put smaller. You program it and then you're able to clean it. And then when you lift this up, it ejects the little the little pod into a holder here. Right. And that holds all your all of your used pods and stuff. And then if you have shorter cups, here's a stand for you. And you got to pull this off at the back here. That's yeah. Oh, OK. So that lifts off and that's your water container. You fill it up with fresh water, filter the water from your fridge or wherever you get it. And you put that back on. And this is the so this is the espresso. And I love it because that's my point of view from what tools inside. For more points of view from what tools inside, check us out. And we're always happy to give you guys. Our point of view. We'll see you next day.
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